Tangerine has a long history of use in Chinese culture. Because of its limonene content, Tangerine’s sweet, tangy aroma simultaneously uplifts and calms. A popular and flavourful addition to desserts and drinks – from cakes to fruit smoothies – Tangerine is a tangy addition to any recipe that calls for citrus fruits. Try adding Tangerine essential oil to tea or lemonade for an uplifting twist!